Ayer/Shirley Nutritional Services Department is dedicated to providing our students with a quality/balanced menu utilizing sound nutritional principles and seeking continuous customer satisfaction.
Contact:
Susan Parker
Food Service Coordinator
978-772-8600 ext 1167
sparker@asrsd.org
Click Image Below For More Info on ASRSD's Nutrition Program!
FREE & REDUCED MEAL APPLICATION INFORMATION
The USDA has announced that all students are eligible for free breakfast and lunch through June 30th, 2022.
Free and Reduced Meals Application 21-22
Resources and Information:
Non Discrimination Statement:
The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form.
Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
USDA is an equal opportunity provider and employer.
